Making Gagliole wine translates to passion, professionalism, and daily commitment.

The collaboration of the people who make up our team enables the creation of our wines.
Gagliole products develop from a meeting of the vision of the terrain and hard work – different perspectives, a single vision, shaped day by day through ethics and respect.

Cosimo Soderi

Cosimo Soderi is responsible for the management of Gagliole and the sales and marketing department. From new digital strategies to sales channels, his role is to promote the company’s identity with consistency and precision. A passionate wine-lover, especially of Chianti Classico, Cosimo contributes to bridging tradition and a modern voice.

Alessia Riccieri

Alessia is the first face of the Gagliole welcome. She coordinates sales, exports, and hospitality, building relationships based on listening and a thoughtful approach to our guests’ experience. Alessia’s knowledge of the wine market and language expertise facilitate the links between Gagliole and other countries, enhanced by her natural manner, empathy, and attention to detail.

Giulio Carmassi

Giulio Carmassi accompanies Gagliole wines from the vineyard to the cellar. As the company’s oenologist and agronomist, he follows the various stages of the production process with precision and sensitivity, translating the character of the terrain into wines of clarity and balance.
His work is based on his extensive knowledge of the craft and an on-going connection with the vineyard. Together with oenological consultant Paolo Salvi, Giulio contributes to defining the style of Gagliole wines while respecting their identity.

Serenella Bentivoglio

Serenella Bentivoglio is responsible for the administrative and logistical management of the estate. Her commitment in the back office is essential, ensuring organization, continuity, and reliability for the entire company. A role that balances and supports each daily task with precision and attention-to-detail.

Stefano Berti

Stefano Berti is responsible for our wine warehouse management and logistics. He ensures that each bottle leaves the cellar at the right time and in ideal conditions, with competence and precision, Stefano’s work makes certain that Gaglioie’s high-quality continues beyond the seal.

The family – a continuing dream

The Tuscan countryside captivated Monika and Thomas Bär from their very first visit.
An immediate and deep bond, they soon felt that this place could become home, and then a vision. What is now known as the Land of Dreams is the result of a path carved from passion, love, and respect. A project that has grown over time, transforming a love for Tuscany and wine into a commitment that has extended worldwide. The symbol of Gagliole, the compass on a horizontal beam, represents the Bettschart family’s coat of arms. An ancient symbol, which reflects accuracy, quality, and care for one’s work. Today, three generations of the Bär family continue this path, providing continuity and a clear vision for Gagliole’s future.